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Peter Cancro stated that Jersey Mike’s is available for purchase.
The fact that Jersey Mike's Subs has become a byword for quality in the fast-casual eating sector is a credit to CEO Peter Cancro's...

eatOS Staff
Apr 17, 2024


Ghost Kitchen Ventures: The Rapid Rise and Fall
A revolution in technology is occurring in the rapidly changing fast-food business. By incorporating robotics into their kitchens, chains...

eatOS Staff
Apr 15, 2024


Boosting Culinary Efficiency with Kitchen Display Systems for Restaurants
One of the most transformative innovations in recent years has been the adoption of Kitchen Display Systems (KDS). These digital...

eatOS Staff
Aug 17, 2023


The All-inclusive Dining Experience: Full-Service Restaurants
Full-service restaurants provide a dining experience in which patrons are seated at tables and served food by a wait staff. The wait...

eatOS Staff
May 9, 2023


It is Time to Make the Switch: Investing in a Restaurant Computer System
A restaurant computer system is a collection of hardware and software components that work together to manage restaurant operations...

eatOS Staff
Apr 19, 2023


A Comprehensive Guide to Understanding Restaurant Payroll
Restaurant payroll is calculating and paying wages to hospitality and food service employees. This includes restaurants, fast food...

eatOS Staff
Apr 17, 2023


Uncover the Best Budget Friendly Deals on Point-of-Sale Eco-systems
A Point-of-Sale eco-system combines hardware and software to conduct sales transactions in retail stores and restaurants. The system...

eatOS Staff
Apr 7, 2023


Tips on how to choose a name for your small business
Businesses generate sales by offering great products and services at affordable prices. Customer engagement is how you keep people coming...

eatOS Staff
Jan 30, 2023


Five effective ways small business owners can invest in their education
Every time the classes start the children, parents and teachers look forward to new classes, notebooks, outfits, and lesson plans. But...

eatOS Staff
Jan 24, 2023


Tips on how to write a restaurant business plan
There are things in the restaurant industry that call for spontaneity – for example, a last-minute promo that ties in with a local event...

eatOS Staff
Jan 9, 2023


Will Restaurants Recover in 2021?
A year ago, COVID-19 changed the restaurant industry. Even if America follows its projected timeline for mass vaccinations, we’re still...

eigital administrator
Mar 15, 2021


Opening a Restaurant During a Pandemic
Starting a new business is exciting and a little bit scary. In the midst of a worldwide pandemic, it might seem impossible to create a...

eigital administrator
Mar 1, 2021


Surviving a Disposables Shortage: How Restaurants Are Overcoming Their Next Hurdle
Over the past year, COVID-19 has changed nearly everything about the landscape of food service as we used to know it. As off-premising...

eigital administrator
Feb 17, 2021


The Secret to Cutting Restaurant Costs
Running a restaurant is a costly operation. From always ordering ingredients in bulk to compensating staff members appropriately, there...

eigital administrator
Jan 5, 2021


Is Your Restaurant On Board With the Latest Industry Trends?
In mercurial industries like hospitality, preferences come and go much quicker than the seasons. As a restaurant owner, it can be...

eigital administrator
Dec 23, 2020


It’s A New Year for Restaurants
The post-holiday season. It’s tough enough on an average year to garner attention for your restaurant, but thanks to COVID-19, business...

eigital administrator
Dec 15, 2020


Improve Your Restaurant Delivery System in 3 Steps
With the COVID-19 pandemic still a huge threat and states reinstituting old lockdown orders as a result of rising case numbers, more and...

eigital administrator
Dec 7, 2020


5 Steps to Training Your Staff on a New Point of Sale
Whether you’ve been in the restaurant industry for years or are just joining the market now, it’s easy to see the value in investing in...

eigital administrator
Dec 5, 2020


Sanitizing Your Restaurant Point of Sale
Restaurant technology is designed to make your business run better, but it only works when properly taken care of and maintained. With...

eigital administrator
Dec 2, 2020


Who Deserves a Say In Your Restaurant’s New PoS?
So you’ve realized that it’s time to upgrade your outdated Point of Sale and replace it with a technologically-advanced alternative. It’s...

eigital administrator
Dec 1, 2020
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Welcome to the eatOS Blog!
Discover the latest trends, tips, and innovations in restaurant technology. Whether you're a small café or a bustling restaurant chain, our expert insights on Point of Sale systems, inventory management, and customer engagement will help you thrive. Join us in transforming dining experiences through cutting-edge technology!
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